Alexa Delicious ‘Morog Khobani’ in this Puja

Dhaka, Monday   21 October 2019


Delicious ‘Morog Khobani’ in this Puja

 Health & Lifestyle Desk

 Published: 04:41 PM, 22 September 2019  

File Photo

File Photo

The specialty of the morog khobani recipe is alubokhara. Apart from morog khobani, another name is Red Chicken. This recipe is very simple. Besides, it is also wonderful to eat. Let's find out the recipe-


One and a half kg of chicken, alubokhara quarter cup, 2 cups of onion, 1 tablespoon of ginger, 1 teaspoon of garlic, cinnamon 1, cardamom 2, sliced ​​tomatoes, half cups of oil, salt to taste.


Take oil in a pan and fry the onion slices in it. Now fry the chicken pieces with ginger and garlic paste. Then stir the pan with cinnamon, cardamom, tomato, and salt. When the meat will boil, give up alubokhara in the pan. After that cover the pan with light flame. When alubokhara becomes soft, put down the pan. Now your delicious morog khobani is ready to serve.